SGU collaboration with UMS
Swiss German University strengthens the collaboration with University of Malaysia Sabah (UMS) by signing a Memorandum of Angreement (MoA) letter in a research on Mangrove Extract at The Prominence Alam Sutera Tangerang on 27 August 2018. UMS adopted an approach to one of SGU’s lecturers, Kholis Abdurachim Audah , M.Sc, Ph.D for Drug Discovery from
Faculty of Life Sciences and Technology Pekan Ilmiah Mahasiswa Nasional (PIMNAS) 2018
Rosa Belinda, Amanda Jehan Pramastiani, and Gabriella Ienanto, students from SGU’s Faculty of Life Sciences and Technology presented their scientific research entitled “Modifikasi Pyrogallol Dan Tersier-Butil-Hidrokuinon Dengan Asam Palmitat Sebagai Aditif Biodiesel” during the Pekan Ilmiah Mahasiswa Nasional (PIMNAS) 2018 at Universitas Negeri Yogyakarta on 28 August 2018 – 2 September 2018
Welcoming the New Students, SGU Held an Orientation Week
Swiss German University (SGU) held an Orientation Week (Program Pengenalan Kehidupan Kampus bagi Mahasiswa Baru – PKKMB) event for the new students on 13-17 August 2018, which began with the opening from the Vice Rector for Academic Affairs at SGU, Dr. Irvan S. Kartawiria, S.T., M.Sc. The event took place at Swiss German University campus
Sustainable Energy and Enviroment (SEE) Students Go to Germany!
The day that all SEE students from the 5th semester have been waiting for since day 1 joining SGU has come! Our 5th semester students from SEE (Sustainable Energy & Environment) concentration are leaving to Germany for their internship program. They will conduct the internship program in Germany for 1 year (5th and 6th semester)
Food Technology Student Won 3rd Place in International Conference on Food, Agriculture, and Biotechnology (ICoFAB) 2018
One of SGU’s Food Technology students, Falencia Edrina Chandra, has won the third place in Oral Presentation category during the International Conference on Food, Agriculture, and Biotechnology (ICoFAB) 2018. The conference was conducted by Faculty of Technology, Mahasarakham University, Thailand, on August 30-31, 2018. Falencia presented her project entitled “The Development of Rice Substitute Product Using
Food Technology Student Won 3rd Place in International Conference on Food, Agriculture, and Biotechnology (ICoFAB) 2018
One of SGU’s Food Technology students, Falencia Edrina Chandra, has won the third place in Oral Presentation category during the International Conference on Food, Agriculture, and Biotechnology (ICoFAB) 2018. The conference was conducted by Faculty of Technology, Mahasarakham University, Thailand, on August 30-31, 2018. Falencia presented her project entitled “The Development of Rice Substitute Product Using
Swiss German University Orientation “Esprit de crops” 2018
Swiss German University (SGU) held an Orientation Week (Program Pengenalan Kehidupan Kampus bagi Mahasiswa Baru – PKKMB) event for the new students on 13-17 August 2018, which began with the opening from the Vice Rector for Academic Affairs at SGU, Dr. Irvan S. Kartawiria, S.T., M.Sc. The event took place at Swiss German University campus
SGU – ITI Collaboration Starts
In order to strengthen the cooperation with stakeholders from industry and academia, Swiss German University signed a memorandum of understanding (MOU) with Institut Teknologi Indonesia (ITI). This signing was done at ITI Campus, South Tangerang on Tuesday, June 5, 2018. In her speech at this event, Dr. rer. nat. Filiana Santoso, Rector of SGU, said
SGU Holds Industry 4.0 Seminar to Strengthen Students’ Knowledge
The Fourth Industrial Revolution, also known as Industry 4.0, is an ongoing challenge that Indonesia needs to face so the nation is not left behind in this increasingly competitive global era. Swiss German University's goal for Industry 4.0 is to continuously provide insight to its students about the challenges of industry 4.0, so that they
Elevating Indonesia’s Hotel & Tourism Sector by Organizing HARFEST 2018
On Friday, 11 May 2018, semester 2 students from Hotel and Tourism Management organized the annual event, Harfest 2018 (Harmony Festival), at United Grand Hall, Alam Sutera, Tangerang. This event consisted of two main competitions, which were: Latte Art Competition and National Front Desk Competition. Each competition had 2 categories: professional and amateur/university levels. For
