Food That Boosts Your Immune System During the Pandemic!
Covid – 19 or Coronavirus was declared as a global pandemic by the World Health Organization. And Indonesia seems to be on the brink of a COVID-19 surge with a substantial increase in daily cases this week and with more regions now given the undesirable “red zone” tag. The surge in cases in Indonesia has
Probiotics, Prebiotics, and Symbiotic: What’s the Difference?
Do you like Yoghurt? Nowadays, yoghurt have different types of flavour and packaging. Consuming yoghurt is indeed associated with many health benefits. In a glass yoghurt there are many ingredients such as probiotics, prebiotics, symbiotic and different kinds of plant extracts to produce functional yogurt comprising extra beneficial properties. But do you know the difference
Fermentation: The Science behind Food Transformation
Food fermentation is a food processing technology that utilizes the growth and metabolic activity of microorganisms for the stabilization and transformation of food materials. Nowadays, fermented foods and beverages are becoming increasingly popular. Fermented foods have been part of the human diet for centuries, and were initially produced as a way to preserve foods, improve
Food Packaging: The Key to Protect Your Food
Look around the grocery stores and supermarkets – you will find that every food product has its own type of packaging. When you stand in front of the shelves in a supermarket, food packaging also attracts your attention right?, and it plays an important role in shaping your food choice behavior. For customers, food packaging
How Can Humans Literally Drink Cow’s Milk?
All about UHT Almost everyone loves milk, and it is the first thing we consume after we were born, and it’s including cow’s milk. Milk is full of protein, vitamins, and minerals. But do you ever wonder how can we drink cow’s milk that literally stays fresh for months? Or do you even notice that
The Resilient Spirit of SGU Students to Become Heroes from Zero
Each high school graduate has a dream that they want to fulfill in their life. But many of them are still confused about how to achieve it. They finally tried various efforts to find a way to their dreams. On the way, they often face challenges even failures. Swiss German University is a place for
Business and Management: Must have skill to become Global Business Leader!
If you are interested in preparing for a career in business and wish for education in an excellent environment, you have found it. The Business and Management study program at SGU is designed for students aspiring to be future business leaders and managers with strong analytical and practical skills. It will make students work competently
Food Technology: International Experience in Learning Food Science
Do you love food? Want to create a new food product? Wanna be a food scientist? Wanna know how our traditional food may become a global commodity? Get your international experience in learning about food science, technology, and industry in SGU Food Technology! Swiss German University’s Food Technology Program Study offers the opportunity to join
